
Event Description
Join us on Saturday 23rd March for a behind-the-scenes tour of our winery followed by a deep dive into our acclaimed still Pinot Noir. During the expert-hosted tasting, you’ll try new releases alongside library vintages and a special limited-edition wine. A three-course lunch, created to pair with our elegant Pinot wines, will follow the tasting.

Event Details
Date
23 Mar, 2024
Price
£115 PER PERSON
Theme / Occasion
Spring
Telephone Number
01622 809763

